A 1997 study found that reducing food availability over a lifetime (caloric restriction) has remarkable effects on aging and the...
Read moreDetailsAn international team of researchers has identified key networks within the brain which they say interact to increase the risk...
Read moreDetailsWhile more people received life-saving treatment for tuberculosis (TB) in 2018 than ever before, gaps still remain according to the...
Read moreDetailsThe World Health Organization welcomes new funding commitments made at the Global Fund’s Sixth Replenishment Conference in Lyon hosted by the Government...
Read moreDetailsAs part of a major new report, the Royal Society of Tropical Medicine and Hygiene (RSTMH) asked medical professionals from across the...
Read moreDetailsThe World Health Organisation (WHO) has agreed that a woman’s risk of HIV should not restrict her contraceptive choice. This...
Read moreDetailsWorld leaders have adopted a high-level United Nations Political Declaration on universal health coverage (UHC), the most comprehensive set of...
Read moreDetailsThe number of countries with national suicide prevention strategies has increased in the five years since the publication of WHO’s...
Read moreDetailsA new report launched by The Lancet Commission on malaria eradication concludes that malaria, one of the world’s oldest and deadliest diseases, can...
Read moreDetailsHealth services must integrate a stronger focus on ensuring optimum nutrition at each stage of a person’s life, according to...
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